BLOODY MARY – COCKTAIL RECIPE
Even if this unusual cocktail is named after Queen Mary I of England, the French and the Americans are the ones who dispute its origin. Its ingredients are:
- 45 ml vodka
- 90 ml tomato juice
- 15 ml lemon juice
- a few drops of Tabasco sauce (for spicy taste) or Worcester sauce (for sweet and sour taste)
- ground pepper
- few ice cubes
Method of preparation:
Mix the ingredients in a shaker or blender and pour into the glass. The container can be garnished with a slice of lemon, and a celery stalk is also put in the drink.
Bloody Mary is not only a tasty cocktail for any party, but also a good hangover cure.