Heineken Silver: A New Era in the World of Beer
Introduction
Unique Manufacturing Process
Heineken Silver is produced through a cold fermentation process, at -1°C, which differentiates this beer from its original version . This process allows the elimination of proteins and harsh tannins, resulting in a beer with a less bitter and more accessible taste.
Ingredients and Taste Profile
Keeping the pure and natural ingredients characteristic of Heineken – malted barley, water and hops – Heineken Silver offers a refreshing and less bitter taste profile. With an alcohol concentration of 4%, this version is easy to drink and attractive to a wider range of consumers.
Design and Packaging
The unmistakable green Heineken label turns into a metallic turquoise for Heineken Silver, emphasizing the refreshing character of the beer and clearly differentiating it from Heineken Original. This new design reflects the brand’s commitment to innovation and modernity.
Availability and Packaging Options
Heineken Silver is available in several formats, including 25cl and 33cl bottles, 33cl and 50cl cans, and on draft, thus adapting to various consumption preferences. The launch in multiple markets underlines Heineken’s intention to respond to global demand for fresher and more accessible beer options.
Conclusion
Heineken Silver represents an evolution in the Heineken portfolio, responding to the demands of modern consumers for beers with more refreshing tastes and innovative manufacturing processes. By combining tradition with advanced technology, Heineken Silver positions itself as a popular choice for the new generation of beer lovers.